Delia Cabe

Delia Cabe is the author of Storied Bars of New York: Where Literary Luminaries Go to Drink (Countryman Press, division of W.W. Norton, 2017). Her work has appeared in Self, Prevention, Health, Boston Globe Magazine, Boston Magazine, Scientific American Presents, as well as various newspapers and websites. She teaches magazine and column writing at Emerson College in Boston.
2 entries by Delia Cabe
We Fed an Island
By José Andrés with Richard Wolffe

How a catastrophic hurricane spurred a celebrity chef to action.
We Fed an Island: The True Story of Rebuilding Puerto Rico, One Meal at a Time
By José Andrés with Richard Wolffe

How a catastrophic hurricane spurred a celebrity chef to action.